Whole Wheat Sourdough Pancakes Recipe

🥞 Whole Wheat Sourdough Pancakes Recipe 🥞

Discover how to make delicious whole wheat sourdough pancakes with this easy recipe from Hello Sourdough. Enjoy a tangy flavor and hearty texture in every bite!

Whole Wheat Sourdough Pancakes

You will need:

1 cup of sourdough starter
1 cup of whole wheat flour
1 cup of milk
1 tablespoon of sugar
1 teaspoon of salt
1 egg
1/2 teaspoon of baking soda

Instructions

Start by combining the sourdough starter, whole wheat flour, milk, sugar, and salt in a large bowl. Stir until well mixed.
Cover the bowl with a cloth and let it sit overnight at room temperature.
In the morning, beat the egg and baking soda together in a small bowl.
Add the egg mixture to the sourdough mixture and stir until well combined.
Heat a non-stick frying pan over medium heat.
Pour 1/4 cup of batter onto the pan for each pancake.
Cook until bubbles form on the surface, then flip and cook until golden brown.

Notes

These pancakes have a slightly tangy flavor due to the sourdough, and the whole wheat flour gives them a hearty texture. Feel free to add your favorite toppings like maple syrup, fresh fruits, or nuts.

Embrace the art of sourdough baking with our hearty and nutritious Whole Wheat Sourdough Pancakes. These pancakes are not just a delightful breakfast option, but also a creative way to use your sourdough starter. The tangy flavor of the sourdough perfectly complements the robust texture of the whole wheat, making every bite a true culinary delight.

What sets these pancakes apart is the overnight fermentation process. This not only enhances the flavor but also makes the pancakes lighter and fluffier. If you're wondering about the practicality of this step, fret not. Our FAQ section covers all your queries about refrigerating sourdough pancake batter overnight.

While these pancakes are delicious on their own, feel free to get creative with your toppings. Fresh fruits, a drizzle of maple syrup, or a sprinkle of nuts can add an extra layer of flavor and texture. If you're looking for more inspiration, check out our non-traditional pancake recipes that use sourdough starter.

Our Whole Wheat Sourdough Pancakes are just the beginning of your sourdough adventure. With sourdough, the possibilities are endless. You can try your hand at other delightful recipes like Sourdough Banana Bread or Sourdough French Toast. Whatever you choose to bake, remember that the secret to great sourdough treats lies in maintaining a healthy starter. So, keep feeding your starter and let the sourdough magic unfold!

Happy Baking!